Today's special sandwich was turkey salad made with turkey(canned, of course), pecans and cranberries. It was served with a topping of mincemeat- Cross and Blackwell, of course! You could have that on whole wheat or as a wrap.
But, before we could get to lunch, we had to cross the Whale. Whale Cut is famous in the Bahamas. The Cruising Guide to the Bahamas says that it is the most difficult and treacherous part of the Abacos. You have to go through the cut, out into the ocean and back around due to shallow waters. Although the Whale Cut is wide, it is also shallow. That makes it susceptible to breaking waves all the way across when ocean swells come from the northeast. In fact, boats thinking about crossing the Whale often call out on the VHF in the morning for any boats in the area that can give an update on the Whale!
Our intel said it would be a rough passage, but waiting a day would show it getting worse! So, we left. Since we were headed to Treasure Cay, it was a short trip- lucky for us. It was rough.
But, now, we are in Treasure Cay for the night. It's quiet here because the season has not started. In fact, the restaurant is not open yet. You can only get food from the bar on the beach across the road.
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