Yesterday, we had soup for lunch. It's no surprise that boaters like soup. If it is a chilly day, a warm soup is just the thing to warm you up. It's manageable- you can actually just drink some soups from a mug while you are at the helm. And, the choices for soups these days is amazing.
Usually, the fact that we had soup would not be news. But, here's a clever recipe for you! I had found a lovely recipe for a Butternut Squash and Apples Fall Soup. It involved lots of chopping, frying, cooking and mashing Luckily, I had an inspired moment in Dollar Tree. On the shelf was Dole Organic Sweet Potato Soup - in a box! We love little boxes. They fold up so nicely when you throw them away- less trash volume on a cruise is always a good thing. So, I bought some. Here's the recipe.
Gee's Sweet Potato Apple Soup
2 boxes Dole's Sweet Potato Soup
2 individual sized servings of chunky applesauce
1/4 teaspoon pumpkin pie spice
Mix and heat. Serve.
Yes, that is all there is to it. And, it was so yummy. My applesauce was organic and no sugar added. That kept it from being overly sweet. This recipe is great for boats- quick, easy, and delicious!
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